"I was 32 when I started cooking; up until then, I just ate." - Julia Child
I find that the smell of a dish, the taste of a sip of soup, or just a quick look at the way something has been put on a plate, can pull me back to another place and time. I love those memories that seem so far away, yet become alive with a hint of taste or smell.
Blogger, Foodie, Traveller